Meat
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Scroll Down for Skagit County
Whidbey Island
North Snohomish and Camano Island
Listings
SKAGIT COUNTY
Hemlock Highlands Ranch
Jean Bates
Highland Cattle Beef & Breeding. We are now taking orders for our 2008 all natural pasture raised, dry aged, Scottish Highland beef.
8110 Sims Road, Sedro Woolley
360-856-5817
360-854-0405 FAX
Hidden Meadow Ranch
Laura Faley
This Mount Vernon farm is now taking 2008 orders for whole or half spring or fall lamb, whole or half spring pig, chickens (summer), and heritage or broad breasted turkeys (fall). Local, pastured, and naturally raised. (360) 416-0109.
LauraFaley@hiddenmeadowranch.com
Northwest Homegrown Ranch Meat
Year round, Fri and Sat, 10 am to 5 pm
Grass-fed beef, pork and lamb, all raised in local pastures, all drug and chemical free.
13400 D'Arcy Road, Bow - (360) 766-4273
Prairie Springs Chiangus Ranch
John & Jean Shea
Registered Chiangus beef, raised without hormones or antibiotics. Natural pasture in summer and ranch grown hay in winter. Take orders starting in spring for annual butchering in fall.
4530 Prairie Lane, Sedro Woolley
360-421-0535
Rockin R Bison
Rick & Rhonda Clark
360-766-7038 or 360-661-2482
Custom Bison Meat
Samish Bay Cheese
Open most days until 3 pm. Call to verify.
Organic cheese, beef and pork.
15115 Bow Hill Road, Bow - (360) 766-6707
Skagit River Ranch
Year round, Sats, 10 am to 6 pm.
Organic, pasture raised, beef, pork, chicken and eggs.
28778 Utopia Road, Sedro Woolley - (360) 856-0722
WHIDBEY ISLAND
Flatwater Sheep Company
Claire Acord
Pasture raised lamb, fleeces, and breeding stock.
1507 Nature View Lane, Oak Harbor
360-240-1235
Hastie Lake Farms
Joanie Crowther
Naturally raised pastured poultry, flowers, produce, chicken eggs, and soaps. Oak Harbor Farmers MarketFarm Stand at the farm open Monday - Saturday, from mid-morning until dusk.
1633 Hastie Lake Road, Oak Harbor
NORTH SNOHOMISH AND CAMANO ISLAND
Beld Family Farm of Stanwood
360-939-2625
Has order-ahead grass-fed beef.
CJ's Grassfed Beef of Silvana
360-652-5925
Has grass-fed beef available.
Del Fox Custom Meats
Open 8:00-5:30 Mon through Fri and 8:00-3:00 Sat.
7229 300th Avenue N.W.
Stanwood, WA 98292
360-629-3723
Custom meat cutting. Has freezer meat for sale. Provides cutting and wrapping, wild game processing, smoking and curing.
The Garlic Guy
Paul Schumacher
1018 Orchid Road,
Camano Island, WA 98282
360-301-6722
Produces multiple varieties of garlic as well as peas, green beans, asparagus, carrots, parsnips, fava beans, corona beans, corn, ozette potatoes, and snow peas. Availability may be limited. He also smokes salmon and prepares bacon and bulk pork sausage
Klesick Family Farm
24101 Miller Road
Stanwood, WA 98292
360-629-5350
866-629-5350
Weekly delivery of produce and other products. Other sources supplement Klesick’s production seasonally. Features organic produce, organic breads, organic coffee, organic eggs, raw honey, and grass fed beef. Salmon safe certified farm.
Tristan@organicproduceshoppe.com
On the Lamb Farm of Arlington
Sara-Jo Gahm and John Connolly
360-435-9078
They sell grass-fed beef by the quarter, half, or whole and lambs by the
whole.
Silvana Meats
John Kalberg
Open 7 to 6 Mon through Fri and 8 to 5 on Sats.
1229 Pioneer Highway
Silvana, WA 98287
360-652-7188
All products are from Washington state. Beef is naturally grazed and none of the products contain hormones. Specializes in custom cuts and their own jerky, sausages, and smoked meats, including bacon, hams, and smoked turkeys. Often have available less popular cuts of meat. Will make sausages according to your recipe. Processes wild game.
Regional
Seasonal
Sustainable
Convivial
