STORIES
Since we began our convivium, you have been sending me articles, book reviews, personal stories and anecdotes, all regarding our relationship with food. I have enjoyed every one. Up until now, I had no way to share these stories. The newsletter is long enough, and I don't want to "forward" things to our whole list, no matter how interesting they are.
So, in this part of our website you will find some of the many interesting stories that come my way. I will contribute stories of my own, and hope that you will be encouraged to contribute, as well.
Regional
Seasonal
Sustainable
Convivial
A letter to the President -Elect by Micheal Pollan
An open letter from Farm Aid President Willie Nelson to Barack Obama
CAROL'S REPORT ON THE SLOW FOOD NATIONAL CONGRESS AND SLOW FOOD NATION
by Gretchen Stoeltje - Texas DOT
MY FORBIDDEN FRUITS (AND VEGETABLES)
OUT OF THE YARD AND ONTO THE FORK
ENVIRONMENTAL COST OF SHIPPING
LOCAL CHOICES ARE GOOD FOR EVERYONE
A GUIDE TO DISASTER MANAGEMENT
TURKEYS: HERITAGE, HEIRLOOM, AND
BRINGING LIFE TO SCHOOL LUNCHES
FRUIT AND VEG LINKED TO KIDS' SCHOOL PERFORMANCE
FARMER'S MARKETS NURTURE A NEED
BLUEBERRIES FOR WINTER PLEASURE
ANIMAL, VEGETABLE, MIRACLE, A Year of Food Life
SOUTHWEST WASHINGTON FLOOD RELIEF
OXFORD WORD OF THE YEAR 2007: LOCAVORE
UNITED NATIONS ENDORSES ORGANIC FARMING
